Immerse yourself in the culinary history of Corfu, prepare Corfiot dishes using local, fresh ingredients and enjoy the most delicious lunch of your life.
Corfu Cooking Class

Tour Overview – What to expect
Farm Tour: Explore an olive grove and vegetable garden.
Olive Oil Tasting: Discover Corfu’s finest olive oils.
Meet Your Chef: Learn the secrets of Corfiot cuisine.
Live Cooking Class: Prepare authentic dishes outdoors.
Local Culinary Insights: Embrace traditional cooking techniques.
Lunch in Nature: Savor your meal in a serene olive grove.
Tour type: Private
Customizable: Yes
Welcome
Corfu Cooking Class
*Customer review
⭐ 5-Star Rated Tours – Our guests love us! See our 5-star reviews on TripAdvisor.
*Great Idea for cruise ship passengers
This 5.5-hour tour is ideal for cruise ship passengers who want to make the most of their limited time in Corfu.
*Stress-Free Pickup & Dropoff
Meeting Point: For hotel, villa, or apartment stays, pickup is from the main entrance. For cruise passengers, pickup is from Corfu port near your ship.
Communication: One day before your tour, we’ll confirm pickup details and provide your driver or tour guide’s contact info.
Dropoff: At the end of your private tour, we will take you back to your pickup point.
*Price information
*The price per person for this tour depends on the size of the group.
*No hidden costs, the price you see is what you pay.
*Payment Process:
*Deposit: 30% (booking date)
*Remaining amount: 70% (tour date)
Description
Corfu’s gastronomy blends centuries of tradition with Venetian influences, creating a unique Mediterranean cuisine rich in pure olive oil, fresh local ingredients, and aromatic herbs.
Cooking in Corfu is more than a task—it’s a joyful ritual. Locals cook slowly, sharing laughter, songs, and drinks, turning every meal into a celebration of hospitality.
Join us in preparing authentic Corfiot recipes, using time-honored techniques and the finest local ingredients. Savor a meal made with love, tradition, and the vibrant spirit of Corfu’s countryside.
Book now, cook with us and taste the tradition of Corfu!
Itinerary

Our destination is a beautiful farm in the Corfiot countryside, known for producing one of the highest quality varieties of olive oil, which has been awarded in many international competitions.
First, we will visit his vegetable garden to see all the vegetables and herbs he cultivates. We’ll fill our basket with all the fresh ingredients we need for our cooking, such as tomatoes, cucumbers, peppers, herbs, eggs, all fresh and delicious. During our walk around the estate, we will encounter chickens, ducks, and deer enjoying their food, grazing freely in nature.

Continuing, we shall go for a relaxing walk and wander through the lovely olive grove and the local oil producer will let us know about the distinctive Corfiot olives and oil. He will happily inform us on this unique olive variety, being cultivated on the island of Corfu, introduce us to the well-kept secrets of a good oil producer as well as he will talk about the socio-economic and historical role that olives play in the life of Corfiot’s. He will also not forget to emphasize the healing properties of olive oil. Finally, we are going to visit an old oil press of historic significance and learn about how Corfiot’s produced oil in the past.

In the idyllic setting of a Corfu farm, nestled under the gentle canopy of olive trees, we will savor the unique experience of tasting extra virgin olive oil from Corfu. This setting is not just any ordinary farm; it is a place where the olive trees form a natural shelter, creating a serene and almost magical atmosphere. As we sit in this tranquil environment, we will be introduced to the exceptional characteristics of Corfu’s olive oil. Its distinct color and aroma are sure to captivate your senses, providing an authentic Greek culinary experience. To complement this delightful olive oil tasting, we will indulge in an array of fresh, farm-produced delicacies and enjoy the rustic charm of freshly baked bread. This. . .
In the idyllic setting of a Corfu farm, nestled under the gentle canopy of olive trees, we will savor the unique experience of tasting extra virgin olive oil from Corfu. This setting is not just any ordinary farm; it is a place where the olive trees form a natural shelter, creating a serene and almost magical atmosphere. As we sit in this tranquil environment, we will be introduced to the exceptional characteristics of Corfu’s olive oil. Its distinct color and aroma are sure to captivate your senses, providing an authentic Greek culinary experience. To complement this delightful olive oil tasting, we will indulge in an array of fresh, farm-produced delicacies and enjoy the rustic charm of freshly baked bread. This experience promises to be a feast for the senses, offering a genuine taste of Corfu’s agricultural heritage and its dedication to producing high-quality, flavorful olive oil.

We will invite you, if you wish, to participate in this experiential culinary experience. We will prepare our meal together, like a big group of friends and believe that the food we prepare together will be tastier.
We will wear on our cooking aprons and hats and with the instructions of the Corfiot cook we will start boiling the rooster, cutting the vegetables, frying the appetizers, mixing the pasta. None of them will be precooked, as we will cook all our recipes from the beginning to the very end, with virgin Corfiot olive oil and many fresh herbs. When our first appetizers are prepared, we will enjoy them while drinking an aromatic Greek ouzo or local wine.
We will invite you, if you wish, to participate in this experiential culinary experience. We will prepare our meal together, like a big group of friends and believe that the food we prepare together will be tastier.
We will wear on our cooking aprons and hats and with the instructions of the Corfiot cook we will start boiling the rooster, cutting the vegetables, frying the appetizers, mixing the pasta. None of them will be precooked, as we will cook all our recipes from the beginning to the very end, with virgin Corfiot olive oil and many fresh herbs. When our first appetizers are prepared, we will enjoy them while drinking an aromatic Greek ouzo or local wine.

Our meal is ready and the time for our food has arrived. We will all set the table together and as a large group, and as a family we will enjoy a unique lunch that we achieved to cook ourselves.
The Corfu Experience menu
STARTERS
*Kneaded bread and bruschetta with olive oil, oregano, and thyme.
*A selection of cold cuts and cheese with dried figs.
*Tzatziki sauce with olivesl and fresh olive oil.
*Fried eggplants, zucchinis, and bell peppers.
*Corfiot fried pork meat with spices.
SALADS
*Greek and Corfiot salad.
MAIN COURSE
*Kokoras (rooster) “pastitsada”
Kokoras (rooster) “pastitsada” is a traditional dish of Corfu, which has as its main ingredients rooster. . .
Our meal is ready and the time for our food has arrived. We will all set the table together and as a large group, and as a family we will enjoy a unique lunch that we achieved to cook ourselves.
The Corfu Experience menu
STARTERS
*Kneaded bread and bruschetta with olive oil, oregano, and thyme.
*A selection of cold cuts and cheese with dried figs.
*Tzatziki sauce with olivesl and fresh olive oil.
*Fried eggplants, zucchinis, and bell peppers.
*Corfiot fried pork meat with spices.
SALADS
*Greek and Corfiot salad.
MAIN COURSE
*Kokoras (rooster) “pastitsada”
Kokoras (rooster) “pastitsada” is a traditional dish of Corfu, which has as its main ingredients rooster meat and thick macaroni. It is mainly cooked in the villages of Corfu, in which the housewives and housewives are used to adding a mixture of spices used to flavor the meat, spetseriko. The seasoning consists of cinnamon, ground cloves, allspice, nutmeg, and cumin.
DESSERTS
*Yoghurt with Greek “spoon sweets” (kumquat, sour cherry, fig, and quince)
*Fresh fruits
DRINKS
Mineral & sparkling water, soft drinks, beers, and local wines.
The lunch will be the most delicious and enjoyable for the following three reasons: First, because we cooked with pure virgin Corfu olive oil and pure products of the Corfu land, because we cooked in the refreshing nature of Corfu, but also because we cooked with a lot of love, passion, and many smiles.
Good appetite!

*Everything is included in One Price!
Included
1)Vip door to door pickup and drop off.
2)Luxury private transportation.
3)Experienced – professional driver.
4)Extra Virgin Olive Oil Tasting.
5)All expenses for the culinary experience (private place rental, meals, private chef, purchase of kitchen utensils, products, cooking materials, and drinks).
6)Traditional Lunch.
7)All costs for each partner that offers services.
8)All taxes.
Excluded
1)Local Food Expert (€ 240).
This is the most luxurious and comprehensive version of this private tour, with a total duration of 5,5 hours and all services included in ONE PRICE.
If you would like to make corrections to the program or itinerary please let us know in the “MESSAGE” field below.
After submitting your request form, within a few hours you will receive the personalized detailed itinerary, descriptions and photos of visiting points, distances, tour map, tour duration, weather conditions, our escorts, transport vehicle, payment process and many useful information.