Private Corfu Tours for Wedding Guests – A Gift of Memories

Scenic Views
Surrender to the charm of one of Corfu’s most iconic landscapes. From the picturesque Kanoni viewpoint, gaze upon the dazzling scene: the whitewashed Vlacherna Monastery floating delicately on the water, and just beyond, the mythical Mouse Island (Pontikonisi) — a timeless symbol of Corfu’s beauty, captured by countless artists and travelers over the centuries.

History
Kanoni owes its name to a historic cannon installed here during the early 19th century, under French rule, to defend the island’s coast. Today, this spot stands as a graceful meeting point of history and nature, radiating an air of serene elegance and timeless romance.

Airplane Landings Just in Front of You
Beyond its breathtaking views, Kanoni offers a rare spectacle: airplanes descending dramatically over the water, landing just meters away at Corfu Airport. The blend of the moving aircraft against the tranquil backdrop of Mouse Island creates a truly spectacular scene — perfect for unforgettable photos and videos.

Photography & Instagram Moments
For photography enthusiasts and Instagram lovers, Kanoni is pure magic. The landscape’s unique geometry, the vivid contrast between the white monastery, the deep blue sea, and the lush greenery — combined with the energy of passing airplanes — offer endless opportunities to capture some of your most stunning and memorable moments in Corfu.

A Walk Through History
Join us for a delightful walking tour through the historic heart of Corfu, where three major cultural influences — Venetian, French, and British — intertwine, creating a captivating mosaic of East and West. Recognized as a UNESCO World Heritage Site, Corfu’s Old Town enchants every visitor with its distinctive atmosphere and timeless charm.

A Journey Through Time
As we wander through the narrow streets, we will encounter some of Corfu’s most iconic landmarks:
*The impressive fortresses that once shielded the island from invaders.
*The grand palaces, symbols of power and refinement, still radiating their former glory.
*The stately mansions and colorful houses, showcasing strong Venetian architectural influences.
*The vibrant squares and lively alleys, brimming with life and cosmopolitan flair.
*The ornate churches, standing as witnesses to the island’s deep-rooted religious faith and traditions.

During the tour, we will observe from the outside important landmarks such as:
*The Old Fortress, offering breathtaking views and a strategic vantage point:
*The Palace of Saints Michael and George, a symbol of the British era and now home to the Museum of Asian Art.
*The Catholic Cathedral of Saint James, featuring a stunning Baroque façade and an iconic bell tower.
*The Church of Saint Spyridon, the island’s most revered protector and spiritual symbol.

Let yourself be enchanted by the magic of Corfu, where history comes alive at every turn.

During our walk, we will pass by and pause at some of the most photogenic spots of the old town, including:

Liston and Spianada Square
The iconic colonnade with its elegant arches and the largest square in the Balkans — a perfect backdrop for bright, stately snapshots.
Campiello District
Wander through the narrow alleyways of the oldest neighborhood, with colorful pastel houses and laundry hanging between balconies — a genuine scene of authentic Corfiot life.
Palace of Saints Michael and George
Strike a pose in front of this neoclassical masterpiece, with the enchanting Esplanade Square providing the perfect frame.
Bell Tower of Saint Spyridon
The most recognizable bell tower on the island, rising proudly above the old town’s alleys — an iconic spot for unforgettable photos.

The kumquat, also known as the “Golden Orange,” is a rare fruit that thrives exclusively on the island of Corfu. It was introduced around 150 years ago by an English nobleman and nature enthusiast, Charlie Merlin, who inspired the locals to cultivate it.

We will visit a traditional kumquat workshop to learn about its history, the best kumquat recipes, and its nutritional benefits. Naturally, we’ll also taste its unique flavors through liqueurs, marmalades, and other delicious creations.

At the same time, we’ll uncover the story of limoncello, the famous Italian liqueur that also found a second home in Corfu. Influenced by their Venetian heritage and the “Dolce Vita” spirit brought to the island by Aristotle Onassis, the Corfiots embraced and perfected their own version of this iconic drink, adding yet another layer to Corfu’s rich cultural tapestry.

Corfu’s Old Town offers a unique shopping experience, set against a backdrop of colorful alleys, vibrant aromas, and rich culture.

Wander through the charming streets and discover a variety of boutiques and specialty shops:
Clothing: modern and traditional garments, stylish accessories, and Mediterranean-inspired summer collections.
Local Products: kumquat liqueur, olive oil, traditional sweets, and handmade delicacies that capture the flavors of Corfu.
Jewelry: handcrafted pieces inspired by the island’s natural beauty and rich history — perfect for special gifts or personal keepsakes.
Souvenirs: artistic creations, ceramics, woven goods, and decorative items that embody the spirit of Corfu.

If you would like recommendations for selected high-quality stores or if you’re looking for something specific, our team is always available to assist and guide you to the best options.

Enjoy your shopping experience and take home a piece of Corfu’s magic!

Our final destination is a traditional farm in the Corfiot countryside, where we will meet the owners, who will warmly welcome us and share their joy of living close to nature, among plants and animals.
We will begin with a relaxing walk through the farm’s small yet beautiful olive grove. Olive harvesting typically takes place every autumn, and each producer follows their own traditional method of collection. The olive oil produced here is pure, homemade, rich in flavor and aroma, and carefully stored in the cellar along with other products grown on the farm.

During our visit to the olive grove, we will also encounter chickens, ducks, and turkeys roaming freely across the fields, basking in the sunlight of the Corfiot countryside.

In the idyllic setting of a Corfu farm, nestled under the gentle canopy of olive trees, we will savor the unique experience of tasting extra virgin olive oil from Corfu. This setting is not just any ordinary farm; it is a place where the olive trees form a natural shelter, creating a serene and almost magical atmosphere. As we sit in this tranquil environment, we will be introduced to the exceptional characteristics of Corfu’s olive oil. Its distinct color and aroma are sure to captivate your senses, providing an authentic Greek culinary experience. To complement this delightful olive oil tasting, we will indulge in an array of fresh, farm-produced delicacies and enjoy the rustic charm of freshly baked bread. This experience promises to be a feast for the senses, offering a genuine taste of Corfu’s agricultural heritage and its dedication to producing high-quality, flavorful olive oil.

On this tranquil Greek farm, bathed in the warm Mediterranean sun, unfolds a midday meal as a celebration of local produce. Imagine an old wooden table under a pergola, with a panoramic view of the lush olive groves. The air fills with the scent of freshly cut herbs. The meal starts with a platter of sun-dried tomatoes, crisp cucumbers, and olives, all cultivated on the farm. A bowl of homemade tzatziki, made with yogurt from the farm’s goats, complements the fresh vegetables.

The main course includes “Kokoras Pastitsada,” the famous Corfiot dish, cooked with the authentic recipe by the local traditional cook. Freshly baked bread, crusty on the outside and soft on the inside, is served, ideal for soaking up the rich olive oil-infused juices. For dessert, fresh local yogurt accompanied by Greek syrupy sweets. This meal, combined with locally produced wine, offers an authentic taste of Greek culinary tradition, highlighting the farm’s commitment to sustainable, organic farming and the rich flavors of its land.